Tuesday, May 8, 2012

Cilantro Tofu Burgers


I was feeling creative tonight so I decided to come up with this mouthwatering concoction. TOFU BURGERS mmm...... I guess you can pretty much throw whatever you'd like to your taste in the mix, but I was feeling some Thai flavors. It came out milder than I expected, but still delicious. I made a cilantro guacamole to top it off, and it was a hit. Keep in mind, these measurements are all guesses, so experiment as you will.

Ingredients:
1 package firm tofu
1 cup shredded carrots (I just used one carrot)
chopped green onion (I used 2)
fresh garlic (from 1 clove)
1 tbsp fresh lemon juice
1/2 cup fresh chopped cilantro
salt and pepper to taste (make sure to use a natural salt, such as sea salt, or himalayan)

-Mix all ingredient in a bowl and form into patties. Bake for 15 min at 400 degrees, then flip (carefully), and bake for another 15. Then eat, and jump for joy at how tasty these are! You're welcome. :)

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